The essence of ‘banh day’ of Dao ethnic people
TQO - ‘Banh day’ (round glutinous rice cake) is an indispensable dish in the culinary culture of Dao ethnic people in Cau Cao Hamlet, Bach XaCommune, Ham Yen District. From the fifteenth day of the eleventh lunar month to the fifteenth day of the twelfth lunar month, every household in the district makes ‘banh day’. In their belief, the cake symbolises the moon, the sun and prosperity.