The ingredients to make the braised beef rib dish.

The ingredients include fresh beef ribs, sugar, red wine, soy sauce, ginger, garlic, green onions, spices, chili.

Wash beef ribs with dilute salt water. Then add beef ribs, ginger, scallions, red wine into the pot, add water to cover the ribs and boil. After 5 minutes, rinse the beef ribs in warm water to remove the fat on the surface.

Braised beef ribs.

Heat a little oil in the pan then pour the beef ribs and fry them until light golden brown on both sides. Add chopped scallions, sliced ginger, and chili peppers to the pan. Stir well until the beef ribs are fragrant, add soy sauce, red wine, salt and sugar and braise during 3 minutes to 4 minutes.

The braised beef rib dish is served with rice.