The “One Commune, One Product” (OCOP) program is emerging as a key driver in Tuyen Quang’s transition from agricultural production to an agricultural economy, helping enhance the value of local farm produce and expand market access. Rather than simply producing goods, cooperatives and farmers are increasingly focused on building value, branding, and cultural identity for each product.
The National Target Programs on new rural development, sustainable poverty reduction, and socio-economic development in ethnic minority and mountainous areas for the 2026–2035 period are of great significance, contributing to poverty alleviation and improving living standards for people in these regions.
On the morning of April 30, amid the festive atmosphere marking the Reunification Day (April 30) and International Workers’ Day (May 1) holidays, the Km 0 area in Ha Giang 1 Ward became a popular destination, attracting large numbers of residents and tourists for sightseeing and photo opportunities.
The goal of achieving double-digit growth in the coming period is not merely an economic target, but a declaration of the nation’s development aspirations in a new era. When viewed in connection with the Socio-Economic Development Plan, national financial strategy, public debt management, and the medium-term public investment plan for 2026–2030, this objective is clearly embedded within a comprehensive policy framework - one that both creates momentum and imposes strict constraints.
Yen Son commune is gradually developing a Buddha’s hand citron cultivation model, creating a new direction in agricultural restructuring and improving local incomes.
H’Mong yellow cattle, a rare indigenous breed, account for only about 2% of Vietnam’s total cattle population but hold outstanding value in terms of cultural significance, meat quality, and market price. As part of the national cattle branding strategy, the Ministry of Agriculture and Environment has selected H’Mong cattle in Tuyen Quang as a key focus for development, aiming to position the breed as a premium specialty product.
On the highland slopes of Vi Xuyen Commune, a new pathway for indigenous medicinal plants is gradually taking shape thanks to the efforts of Nguyen Thi Hong Lieu. Born in 1982 and belonging to the Tay ethnic group, she received formal training in agriculture and biotechnology before choosing to return to her hometown to develop the local economy based on its inherent potential.
In Lien Minh 2 Hamlet, Nhu Khe Commune, chili cultivation is emerging as an effective livelihood, helping many households increase their income and gradually achieve prosperity. A notable example is Hoang Dinh Phuc, the hamlet head, who has boldly shifted crop structures and achieved remarkable success.
Amid complex global developments, particularly conflicts in the Middle East, production, business activities, and tourism in many localities have been affected to varying degrees. In Tuyen Quang Province, export, manufacturing, and tourism enterprises are actively implementing flexible solutions to adapt to market fluctuations and maintain stable operations.
Associated with centuries-old Shan Tuyet tea trees in the rocky plateau, Pham Thi Minh Hai – National Artisan and Deputy Director of Thanh Son Co.,Ltd. (Ha Giang 1 Ward), has chosen a unique way to promote the value of tea: extracting essence from Shan Tuyet tea to produce skincare cosmetics.
As the world enters a period of rapid digital transformation, the Prime Minister has identified 2026 as a breakthrough year for the digital economy. This is not merely a slogan, but a strategic orientation aimed at accelerating Vietnam’s journey toward becoming a digital nation with a robust digital economy and digital society.
Amid rapid digital transformation, Tuyen Quang Province is stepping up efforts to build a modern product traceability ecosystem for its agricultural and forestry sectors, aiming to enhance product value and strengthen its market reputation. The rollout of planting area codes, management software and QR code labeling has marked a significant shift toward greater transparency, improved production oversight and higher consumer confidence.
Amid growing global demands for timber origin transparency as a “passport” to access demanding markets such as the EU, the United States and Japan, the issuance of forest plantation area codes is creating new momentum for Tuyen Quang’s forestry sector. Beyond enabling real-time forest management, plantation codes lay the foundation for traceability, enhance product value and promote digital transformation in forestry production.
These days, the atmosphere among fish farming households in the Ben Thuy area of Thuong Lam Commune has become more vibrant than ever. Hundreds of tonnes of commercial fish are ready for the Tet season, promising local residents a prosperous and fulfilling New Year.
In the days leading up to the Lunar New Year of 2026, as spring quietly spreads across the hills, Yen Phu Commune is already filled with a festive atmosphere. In orchards heavy with Buddha’s hand fruit, farmers are entering the most important harvest of the year, supplying the Tet market that provides a major source of income for local households.