Mr. Le Dai Duong takes care of herbal chickens.

On the 0.7 hectare garden, he designed many different areas, including a barn area, a food processing area, and different types of chickens are also raised in separate areas. He planted ancient trees and custard apples among other medicinal plants to serve the chickens. Chickens are raised in the form of natural grazing, so the chicken meat is delicious and firm.

Duong's chicken farm is designed according to biological treatment processes. He uses the biological padding technique. Chicken manure will be completely deodorized by bacteria. Source of microbial chicken manure to fertilize plants in the garden.

Mr. Le Dai Duong's garden is planted with many types of herbs to actively source food for livestock.

With this farming method, each year Duong raises more than 1,400 chickens, with a selling price of 145,000 VND per kg, earning a profit of more than VND100 million per year.

To increase the value of herbal chickens, he linked with 7 households in the commune to establish the Thanh Son Hill Chicken Raising Linkage Group.

Each year the affiliated group supplies more than 6,000 chickens to the market. With strict breeding processes, Thanh Son chicken products are guaranteed in quality before being supplied to the market.

Currently, the chickens of the affiliated group are all ordered and purchased by Tam Dat clean food store in Hanoi, and the output is very stable.