Public opinion has raised the question, when businesses producing fake goods self-declare ingredients and quality, where is the pre-inspection and post-inspection of the products? Are the Ministry of Health and the Ministry of Industry and Trade outsiders?

When hundreds of tons of fake goods are released into the market in a short period of time, are the authorities where the factories are located, the market management force, and the food safety management paralyzed or is there a problem with the quality of public services?

The mixture of real and fake products makes consumers confused. In particular, fake goods are essential goods that everyone must use every day, while fake milk is often used for the elderly, children, and sick people - the subjects that are prioritized by families and society.

It seems that consumers are at a crossroads: if they don't buy, they won't have anything to use, but if they buy, they're afraid of using fake goods. During each peak period of food safety, consumers often receive advice: "be smart", so they struggle to be both a citizen and a wise man. Meanwhile, the greed of those who make fake goods and the irresponsibility of some responsible people are real. Our Party is directing the implementation of streamlining the apparatus to operate effectively, efficiently and effectively. So when there are many fake things rampant, it is also necessary to consider streamlining the relevant functional agencies.