Meat, fish, vegetables, and fruits are all in high demand, along with necessities.

Market prices are relatively stable, and supermarkets are selling at the listed prices.

In particular, green vegetables have increased in price, some have doubled, especially imported vegetables from abroad.

Seafood stores have sold most of their goods because people are worried about not having trucks to transport goods from the sea.

People tend to buy vegetables and fruits that can be stored for a long time, such as green squash, pumpkin, potatoes, and dried foods, to stock up.

Provincial authorities have directed production facilities, food and foodstuff business chains, supermarkets, and wholesale markets to ensure sufficient supply of goods for the market, stabilize prices, strictly prohibit hoarding to speculate on prices, and strictly handle violations according to the law.